ADVERTISEMENT
This incredibly soft apple cake comes together in just 10 minutes of prep and is the perfect blend of tender sponge and sweet apple. Every bite brings back childhood memories!
Ingredients
4 eggs
A pinch of salt
225g sugar
180ml vegetable oil
225ml milk
375g all-purpose flour
24g baking powder (about 1.5 tablespoons)
1–2 apples, peeled and thinly sliced
How to Make
ADVERTISEMENT
