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Easy Potato & Spinach Muffins

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Serve warm with sour cream or yogurt dip.

Store in the fridge up to 3 days; reheat in oven or air fryer.

Great for meal prep or lunchboxes.

Variations
Add grated carrot or zucchini for more veggies.

Use feta or cheddar instead of mozzarella.

Add chili flakes for a spicier kick.

FAQ
Can I use frozen spinach?
Yes, thaw and squeeze out excess moisture before adding.

Can I freeze them?
Absolutely! Freeze in airtight containers and reheat before serving.

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