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Introduction:
Get ready to meet your new addiction: golden, crispy, flavor-packed fried chicken wings! This easy recipe delivers juicy meat, a perfectly seasoned crust, and a satisfying crunch in every bite. Great for parties, game nights, or whenever cravings hit.
Ingredients:
2.2 lbs (1 kg) chicken wings, split and tips removed
1 1/4 tsp salt
1 tsp garlic powder
1 tsp paprika
1/2 tsp black pepper
1/2 tsp onion powder
1/2 tsp cayenne pepper (optional, for heat)
3/4 cup cornstarch or potato starch (for extra crispiness)
Oil for deep frying (vegetable, canola, or peanut oil)
How to Make:
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