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Introduction
Craving those soft, fluffy, melt-in-your-mouth doughnuts from Krispy Kreme? You can recreate that irresistible treat right at home! These homemade doughnuts are light, sweet, and topped with a silky vanilla glaze that finishes them perfectly.
Ingredients
For the Doughnuts:
2¼ teaspoons (1 packet) active dry yeast
¼ cup warm water (110°F / 43°C)
¾ cup warm milk (110°F / 43°C)
¼ cup granulated sugar
2 large eggs
5 tablespoons unsalted butter, melted
½ teaspoon salt
4 cups all-purpose flour (plus extra for dusting)
Vegetable oil (for frying)
For the Glaze:
2 cups powdered sugar
¼ cup milk
1 teaspoon vanilla extract
How to Make
Activate the Yeast:
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