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In a saucepan over medium heat, combine milk, sugar, and cocoa powder. Whisk until smooth and the sugar dissolves.
Remove from heat and stir in the sweetened condensed milk and vanilla.
Let the mixture cool completely.
Stir in heavy cream and alcohol.
Pour into a sterilized glass bottle or jar.
Chill in the fridge for at least 4 hours before serving. Shake gently before each use.
Serving and Storage Tips:
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