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Serve chilled for best taste and texture.
Store in an airtight container in the fridge for up to 2 days.
Add fresh banana slices right before serving to keep them from browning.
Variations:
Swap apples with pears or peaches for seasonal variation.
Add a pinch of cinnamon or nutmeg for a warm spice flavor.
Use plant-based milk and cream for a vegan version.
FAQ:
Q: Can I use store-bought caramel?
A: Yes, but homemade caramel adds a richer, fresher taste.
Q: Can I make this ahead of time?
A: Absolutely! Prepare it up to a day in advance and store in the fridge.
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