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Fajita Chicken Casserole

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Introduction
This cheesy fajita chicken casserole brings together tender chicken, sautéed peppers, and a creamy, spiced filling for a comforting dish that's easy to prepare and full of flavor. Perfect for weeknights or meal prep.

Ingredients
4 boneless, skinless chicken breasts, cut into bite-sized pieces

1 packet (1 oz) fajita seasoning mix

1 tablespoon olive oil

1 red bell pepper, thinly sliced

1 green bell pepper, thinly sliced

1 yellow bell pepper, thinly sliced

1 medium onion, thinly sliced

1 cup sour cream

½ cup cream cheese, softened

1 cup shredded cheddar cheese

1 cup shredded Monterey Jack cheese

½ teaspoon garlic powder

½ teaspoon onion powder

Salt and black pepper to taste

Fresh cilantro, chopped (optional)

How to Make

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