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Serve in dessert bowls or parfait glasses for an elegant touch.
Store covered in the fridge for up to 2 days.
Best served chilled for the creamiest texture.
Variations
Add sliced bananas or strawberries for more flavor.
Use white chocolate for the topping for a sweeter version.
Replace sour cream with Greek yogurt for a lighter version.
FAQ
Q: Can I make it ahead of time?
A: Yes, you can prepare it the night before and store it in the fridge.
Q: Can I skip the egg yolk?
A: Yes, it's optional—it adds richness, but the dessert will still work without it.
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