ADVERTISEMENT
Serve immediately for the best flavor and texture.
If storing, keep the dressing or avocado separate to avoid browning.
Refrigerate for up to 24 hours.
🔄 Variations
Add grilled chicken or tuna for extra protein.
Use goat cheese or mozzarella instead of feta.
Drizzle with olive oil and lemon juice for dressing.
❓ FAQ
Q: Can I make this salad vegan?
A: Yes, simply omit the eggs and use plant-based cheese.
Q: What dressing works well with this salad?
A: A simple olive oil, lemon, and salt dressing is fresh and complements all the ingredients.
ADVERTISEMENT
