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Savory Herb-Crusted Pork Tenderloin in Pan Sauce

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Introduction:
This delicious pork tenderloin recipe brings together tender, juicy steaks with a simple but flavorful herb crust and a rich, savory pan sauce. Perfect for family dinners or casual entertaining, it's easy to prepare and delivers comforting, mouthwatering results every time.

Ingredients:
🔸 1 kg pork tenderloin steaks (adjust quantity as needed)

🔸 Olive oil

🔸 Salt and black pepper

🔸 Dried oregano

🔸 All-purpose flour (to coat the steaks)

How to Make:

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