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Introduction
These Petite Berry Bliss Parfaits are a no-bake dream, layered with creamy mascarpone filling, juicy mixed berries, and buttery cookie crumbs. They’re refreshing, easy to assemble, and look stunning in glasses—ideal for entertaining or treating yourself!
Ingredients
200 g shortbread cookies (crushed)
100 g unsalted butter (melted)
250 g mascarpone cheese
100 g granulated sugar
2 eggs
Juice and zest of 2 lemons
1 packet vanilla sugar
Pinch of salt
250 g mixed berries (fresh or frozen)
Optional: mint leaves and whipped cream for garnish
How to Make
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