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Peel of 1 organic orange (preferably dried or fresh)
1 thumb-sized piece of fresh ginger (sliced) or 1 tsp dried ginger
2 cups (500 ml) water
1 tsp honey (optional)
1 tsp lemon juice (optional)
How to Make:
Rinse and roughly chop the orange peel.
Add the peels and sliced ginger to a saucepan with water.
Bring to a boil, then reduce heat and simmer for 10–15 minutes.
Strain into a mug.
Add honey or lemon juice if desired. Enjoy warm!
Serving and Storage Tips:
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