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Best served fresh and hot from the oven.
Leftovers can be stored in an airtight container in the fridge for up to 2 days. Reheat in the oven for crispiness.
Variations:
Sprinkle shredded cheese inside before rolling.
Use puff pastry for a more buttery texture.
Add a pinch of dried herbs or sesame seeds on top before baking.
FAQ:
Q: Can I prepare these ahead of time?
A: Yes, assemble them and store in the fridge. Bake just before serving.
Q: Can I use other types of sausages?
A: Absolutely! Try cocktail sausages, veggie dogs, or even spicy chorizo.
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