Ginger Power: Nature’s Remedy for Digestion, Pain Relief, and Vitality

Fresh ginger root (2–3 cm piece)

Optional: honey, lemon, cinnamon, or turmeric

How to Make:

Peel and slice the fresh ginger.

Boil 2 cups of water and add the ginger slices.

Let it simmer for 10–15 minutes.

Strain, add lemon or honey if desired, and drink warm.

Serving and Storage Tips: