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Introduction:
Tea masala adds a delightful and warming touch to your regular cup of chai. Made with aromatic spices like cardamom, ginger, cloves, and cinnamon, this homemade blend is easy to prepare and perfect for spicing up your tea naturally. It also brings health benefits like improved digestion and immunity support.
Ingredients:
100g dried ginger (soth)
50g green cardamom
50g black pepper
25g cinnamon sticks
25g cloves
25g fennel seeds
½ tsp nutmeg powder
10–12 fresh or dried basil (Tulsi) leaves
Optional: 1–2 tbsp dried rose petals
How to Make:
Prep the Ginger:
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