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Serve with a cup of coffee or tea for an elegant treat.
Store in an airtight container at room temperature for up to 3 days.
Can be frozen (without glaze) for up to 2 months.
Variations
Add poppy seeds or blueberries for a twist.
Use orange instead of lemon for a warmer citrus flavor.
Top with whipped cream or mascarpone for a richer dessert.
FAQ
Can I use Greek yogurt instead of plain yogurt?
Yes, just thin it slightly with a spoonful of milk if it’s too thick.
Can I make this gluten-free?
Use a gluten-free flour blend that substitutes 1:1 with all-purpose flour.
Is this cake very sweet?
It’s mildly sweet, with a bright lemon flavor. Adjust sugar to taste if needed.
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