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Serve warm with a side salad or grilled vegetables.
Store leftovers in an airtight container in the fridge for up to 3 days.
Reheat in the oven or air fryer to maintain crispiness.
Variations:
Add chopped mushrooms or bell peppers for more texture.
Substitute sweet potatoes for a slightly sweet twist.
Use feta instead of mozzarella for a tangy flavor.
FAQ:
Q: Can I make this ahead of time?
A: Yes! Assemble it ahead and refrigerate. Bake when ready.
Q: Is this kid-friendly?
A: Absolutely – the cheesy top and mild spinach flavor make it a hit with kids.
Q: Can I freeze this?
A: Yes, bake it first, let it cool, then freeze in portions.
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