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Drink 1 cup in the morning on an empty stomach and 1 cup in the evening.
Store in a glass container in the fridge for up to 2 days.
Reheat gently before drinking, or enjoy cold in warmer seasons.
Variations:
Add a slice of fresh ginger for extra digestion and anti-inflammatory benefits.
Mix with green tea or mint leaves for a refreshing twist.
Include turmeric for added anti-inflammatory power.
FAQ:
Q: Can I drink this every day?
A: Yes, but take breaks (e.g., 5 days on, 2 days off) to avoid overconsumption of strong spices.
Q: Is it safe for everyone?
A: Generally yes, but pregnant women or those on blood-thinning medication should consult a doctor first.
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