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Serve hot with dipping sauce like marinara or garlic aioli.
Best enjoyed fresh, but can be stored in the fridge for up to 2 days and reheated in the oven or air fryer.
🔄 Variations:
Add chopped cooked bacon for extra flavor.
Use sweet potatoes instead of regular potatoes for a twist.
For a spicy kick, add chili flakes or paprika to the potato mixture.
❓ FAQ:
Q: Can I bake them instead of frying?
A: Yes! Bake at 200°C (400°F) for 15–20 minutes or until crispy.
Q: Can I freeze them?
A: Yes, freeze before frying. Cook directly from frozen – just increase fry time slightly.
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