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Preheat oven to 375°F (190°C).
Arrange the pear halves cut side up on a baking sheet lined with parchment paper.
Drizzle each half with honey and sprinkle with cinnamon.
Top with berries, chopped walnuts, and crumbled blue cheese.
Bake for 20–25 minutes until the pears are tender and the cheese begins to melt.
Serve warm, optionally with a drizzle of extra honey.
Serving and Storage Tips:
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