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Introduction:
This chicken stew is loaded with flavor and warmth from classic spices like jeera (cumin), garam masala, and dhania (coriander). It’s simple, hearty, and perfect for any day you crave a comforting home-cooked meal.
Ingredients:
8 chicken pieces (bone-in or boneless)
1 large onion, finely chopped
1 teaspoon jeera (cumin seeds)
1 teaspoon garam masala
1 teaspoon dhania (ground coriander)
2 tablespoons oil or ghee
2 garlic cloves, minced
1 teaspoon ginger, grated
2 medium tomatoes, chopped
Salt, to taste
Black pepper, to taste
1 cup water or chicken broth
Fresh coriander leaves, chopped (for garnish)
How to Make:
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