Zesty Cheese Bites with Salami & Pickles – A Crowd-Pleasing Party Favorite

In a bowl, whisk together olive oil, vinegar, oregano, basil, garlic, salt, pepper, and red pepper flakes if using.

Add the cubed cheddar and pepper jack to the bowl and gently toss to coat.

Cover and refrigerate for at least 1 hour to allow the flavors to marinate.

Thread cheese cubes, salami pieces, and pickles onto toothpicks or skewers for serving.

Serve chilled or at room temperature.

Serving and Storage Tips