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Serve warm as a side dish with grilled tofu, meat, or eggs.
Store leftovers in an airtight container for up to 2 days. Reheat in a pan or air fryer for best texture.
🔄 Variations
Add garlic or onion for extra flavor.
Sprinkle with chili flakes or lemon zest before serving.
Stir in cooked chickpeas or lentils for added protein.
❓ FAQ
Q: Can I use sweet potatoes instead of regular?
A: Yes! Just note that sweet potatoes cook a bit faster and may be softer.
Q: Can I roast the vegetables instead of frying?
A: Absolutely—toss them in olive oil and roast at 200°C (390°F) for 25–30 minutes.
🇳🇱 NEDERLANDSE
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