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Keep the bars chilled for a firmer texture.
They can be stored in the fridge for up to 7 days or in the freezer for longer shelf life.
Variations
Use peanut butter instead of almond butter.
Add a teaspoon of vanilla extract for extra flavor.
Use white chocolate or milk chocolate for the topping if preferred.
FAQ
Q: Can I make these without protein powder?
A: Yes, replace it with extra almond flour or oat flour.
Q: Is there a caffeine-free version?
A: Skip the coffee powder or replace it with caffeine-free coffee granules.
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