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Introduction
Say goodbye to sugar-laden jams and hello to this easy, antioxidant-packed blueberry chia seed jam! With no added sugar and only a handful of wholesome ingredients, this spread is perfect for toast, yogurt, or healthy baking. It’s thickened naturally with chia seeds and brightened with lemon juice for a fresh, tangy finish.
Ingredients:
2 cups / 300g blueberries (fresh or frozen)
3 tablespoons / 36g chia seeds
¼ cup / 60ml water
1 tablespoon / 15ml lemon juice
Optional: pinch of cinnamon or drop of vanilla extract
Optional: natural sweetener like stevia or monk fruit (if needed)
How to Make:
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