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Introduction:
This easy chicken breast recipe turns everyday ingredients into something truly special. Thanks to the creamy mustard-mayo marinade and melty cheese topping, each bite is bursting with flavor and moisture—perfect for a weeknight dinner or impressing guests.
Ingredients:
Chicken breast fillets
3 tablespoons mayonnaise
1 tablespoon grainy mustard
1 clove garlic, minced
1 teaspoon oregano
1 teaspoon smoked paprika
Salt and black pepper, to taste
Fresh parsley, chopped
150 g (5.3 oz) cheese (cheddar or gouda), grated
100 g (3.5 oz) mozzarella, grated
How to Make:
Preheat Oven:
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