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Introduction
Start your day with this savory and satisfying breakfast made from just two potatoes and two eggs! These potato and egg nests are quick to prepare, full of protein and flavor, and perfect for busy mornings. The crispy potato base pairs beautifully with melty cheese, crunchy bacon, and creamy eggs.
Ingredients
2 medium potatoes (about 300 g), peeled and grated 🥔
6 strips of bacon, cooked and crumbled 🥓
1 cup (100 g) shredded cheddar cheese 🧀
2 eggs 🥚
Salt and black pepper to taste
1 tablespoon olive oil or butter (for greasing)
How to Make
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