"Zesty Key Lime Pound Cake: A Bright and Buttery Delight"

Introduction:
For a dessert that feels like sunshine on a plate, nothing beats a Key Lime Pound Cake! This buttery, moist cake is infused with the tangy freshness of lime juice and zest, creating a perfect balance between sweet and tart. It's a wonderful treat for spring gatherings, afternoon tea, or simply when you crave a citrusy dessert with a rich texture.

Ingredients:
1 cup butter, softened

2 cups sugar

4 large eggs

3 cups all-purpose flour

1/2 teaspoon baking soda

1 cup buttermilk

1/4 cup lime juice (preferably Key limes)

1 teaspoon lime zest

How to Make: