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You Won't Believe Potatoes Could Taste Better Than Meat: The Easiest Recipe

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Introduction
If you think potatoes are only meant for side dishes, think again. This simple and delicious potato recipe proves that with the right ingredients and preparation, potatoes can become the star of the meal, even rivaling the richness of meat. With a crispy outside, a cheesy center, and a silky homemade sauce, this dish is bound to impress.

Ingredients:
For the Potato Mixture:

4 potatoes

1 teaspoon salt

Fresh parsley, chopped

40 g butter

2 cloves garlic, minced

1 onion, finely chopped

1 red pepper, diced

200 g cheese, grated

5 tablespoons cornstarch

200 g flour for dusting

Oil for frying

For the Cheese Sauce:

2 tablespoons butter

2 tablespoons flour

400 ml milk

150 g cheese, grated

Salt and black pepper to taste

How to Make:
Prepare the Potato Base:

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