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Wash, peel, and cut the pineapple and papaya into small chunks.
Place the fruit into a blender.
Add the cold water if you prefer a thinner juice consistency.
Blend until smooth and creamy.
Optionally, squeeze in the lemon juice for an added tangy boost.
Pour into a glass over ice cubes if desired, and enjoy immediately for the freshest taste.
Serving and Storage Tips:
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