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Soak your feet: Fill a basin with warm water and add a handful of Epsom salt if you have it. Soak your feet for 10–15 minutes to soften the skin.
Gently rub with a pumice stone: After soaking, gently rub the corn with a pumice stone to remove dead skin. Be careful not to rub too hard.
Use apple cider vinegar: Soak a cotton ball in apple cider vinegar and tape it to the corn. Leave it overnight. Vinegar helps to soften the corn even more.
Make a baking soda paste: Mix baking soda with a little water to form a paste. Apply it to the corn. Baking soda helps exfoliate the skin naturally.
Moisturize daily: Keep your feet moisturized with a lotion or natural oil to prevent dryness and further corns.
Repeat these steps daily until the corn disappears. It may take a week or two, depending on the size and depth.
Serving and storage tips:
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