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Boil the Water: Bring 2 cups of water to a boil in a small saucepan.
Infuse the Flavors: Add the sliced ginger and cinnamon stick (or ground cinnamon) to the boiling water. Reduce the heat and let it simmer for about 10 minutes.
Add Lemon Juice: After removing the pot from the heat, let it cool slightly before adding the freshly squeezed lemon juice.
Sweeten (Optional): Stir in a teaspoon of honey if you prefer a slightly sweeter taste, but keep it minimal to maintain low calories.
Strain and Serve: Strain the drink into a cup. Enjoy it warm, or let it cool and pour over ice for a refreshing detox beverage.
Serving and Storage Tips:
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