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Serve hot right out of the oven for the best melty-cheese experience.
Store leftovers in the fridge in an airtight container for up to 3 days. Reheat in the oven at 350°F (175°C) for about 5–7 minutes for best texture.
Variations:
Swap cheddar for mozzarella or pepper jack cheese for a different flavor twist.
Add pickles inside the rollup for an extra cheeseburger taste.
Use seasoned ground turkey instead of beef for a lighter version.
FAQ:
Q: Can I make these ahead of time?
A: Yes! Assemble the rollups, cover them, and refrigerate for a few hours before baking.
Q: Can I freeze them?
A: Absolutely. Freeze after baking and reheat directly from frozen at 350°F until hot and crispy.
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