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Introduction:
Looking for a side dish that's as easy as it is irresistible? Say hello to cheesy baked asparagus! This recipe combines tender asparagus with a rich, garlicky cream sauce and a blanket of melted mozzarella and Parmesan cheese. Perfect for weeknight dinners, holiday gatherings, or anytime you want to sneak more greens onto your plate — without sacrificing flavor.
Ingredients:
1 bunch asparagus, trimmed
1/2 cup heavy cream
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
2 cloves garlic, minced
1 tablespoon olive oil
Salt and black pepper, to taste
Chopped parsley (for garnish)
How to Make:
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