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Introduction:
If you think meatloaf is old-fashioned, get ready for a delicious surprise! This Garlic Parmesan Chicken Meatloaf is moist, tender, and bursting with savory flavor. Using ground chicken keeps it light, while Parmesan, garlic, and breadcrumbs create a juicy and flavorful bite that’s perfect for a comforting family meal or meal prep for the week.
Ingredients:
For the Meatloaf:
1½ pounds (680 g) ground chicken
½ cup (50 g) breadcrumbs (preferably panko for extra texture)
½ cup (50 g) grated Parmesan cheese
½ cup (75 g) finely diced onion
3 cloves garlic, minced
1 large egg
2 tablespoons milk
1 tablespoon chopped fresh parsley (or 1 teaspoon dried)
1 teaspoon salt
½ teaspoon black pepper
Optional Topping:
Extra Parmesan cheese
Fresh parsley for garnish
How to Make:
1. Preheat and Prepare:
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