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Introduction
If you thought French toast was already good, wait until you try this ultra-fluffy version! It's so light, creamy, and indulgent, it might just beat your favorite cake. Using just a few simple ingredients and a gentle cooking method, you'll create the most heavenly toast that melts in your mouth. Perfect for a cozy breakfast, weekend brunch, or even a sweet treat!
Ingredients:
2 eggs
60 ml milk
1 tablespoon white sugar
1/4 teaspoon ground cinnamon
A pinch of salt
2 slices of bread (crusts cut off, optional)
1 tablespoon unsalted butter
How to Make:
Prepare the Egg Mixture:
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