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Creamy Garlic Mushroom Chicken Pasta: A Comforting Dinner in Every Bite

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Introduction:
Looking for a hearty, comforting meal that feels like a cozy hug on a plate? This Creamy Garlic Mushroom Chicken with Pasta has it all — tender chicken, earthy mushrooms, and a luscious Parmesan cream sauce, all tossed with perfectly cooked pasta. Ready in just 35 minutes, it’s the perfect dish for busy weeknights or a special family dinner!

🍽 Ingredients:
For the Chicken:

2 large chicken breasts, sliced into thin cutlets

Salt and pepper, to taste

1 teaspoon paprika

2 tablespoons olive oil

For the Sauce:

2 tablespoons butter

8 oz (225g) mushrooms, sliced 🍄

4 cloves garlic, minced

1 cup heavy cream

½ cup chicken broth

½ cup freshly grated Parmesan cheese 🧀

1 teaspoon dried thyme (or fresh if available)

Salt and pepper, to taste

For the Pasta:

8 oz (225g) fettuccine, linguine, or pasta of choice

1 tablespoon salt (for pasta water)

Optional Garnish:

Chopped fresh parsley

Extra Parmesan for serving

How to Make:
Cook the Pasta:

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