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10-Minute Cheesy Crusted Meatballs: Air Fryer Low-Carb Delight!

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Introduction:
Busy days call for quick, satisfying meals — and these cheesy crusted meatballs check all the boxes! In just 10 minutes, you'll have a mouthwatering low-carb dish that’s crispy on the outside, juicy on the inside, and packed with flavor. Using the air fryer keeps things light while creating that irresistible golden crust without the need for deep frying. Ready to upgrade your quick meal game? Let’s get cooking!

Ingredients:
4 eggs

14 oz (400 g) minced meat (beef, chicken, or turkey)

3–4 mushrooms, finely chopped

7 oz (200 g) Cheddar cheese, grated

1 tomato, finely diced

1 onion, finely chopped

1 garlic clove, minced

A handful of spring onions, sliced

Salt and pepper, to taste

Optional: your favorite herbs or spices (like paprika, oregano, or thyme)

How to Make:
Prepare the Meat Mixture:

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