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Serving: Take 1 garlic clove and a spoonful of honey each morning on an empty stomach for maximum benefits.
Storage: After the initial infusion period, store the jar in a cool, dark place or in the refrigerator. It can last for several months.
Variations:
Wellness Tea: Add a garlic clove and a spoonful of the infused honey to warm water for a soothing tea.
Cough Relief: Mix the honey with lemon juice to create a natural throat-soothing tonic.
Spiced Version: Add a cinnamon stick to the jar for an extra layer of flavor and added anti-inflammatory benefits.
FAQ:
Q: Does the garlic taste overpower the honey?
A: Over time, the honey mellows the sharpness of the garlic, creating a surprisingly pleasant balance of sweet and savory.
Q: Can I use pre-minced garlic?
A: It’s best to use whole, freshly peeled garlic cloves for maximum potency and freshness.
Q: How long can I store this mixture?
A: Properly stored, the mixture can last up to 6 months in the refrigerator.
Would you like me to also create a quick printable guide or a "One-Minute Prep Card" for this mixture?
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