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Introduction:
This Stuffed Salmon with Spinach and Cheese recipe combines tender, flaky salmon with a creamy spinach and cheese filling. It's perfect for a healthy dinner that's rich in flavor and texture, and the creamy sauce adds a touch of indulgence. Whether you're hosting guests or treating yourself to something special, this dish is sure to impress.
Ingredients:
For the Salmon:
4 salmon fillets (skinless)
1 tablespoon olive oil
Salt and black pepper to taste
For the Filling:
2 cups fresh spinach, sautéed
½ cup cream cheese, softened
¼ cup mozzarella cheese, shredded
1 garlic clove, minced
Salt and pepper to taste
For the Sauce:
2 tablespoons butter
1 garlic clove, minced
1 cup heavy cream
¼ cup Parmesan cheese, grated
1 teaspoon lemon juice
Salt and black pepper to taste
Directions:
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