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Stuffed Salmon with Spinach and Cheese

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Introduction:
This Stuffed Salmon with Spinach and Cheese recipe combines tender, flaky salmon with a creamy spinach and cheese filling. It's perfect for a healthy dinner that's rich in flavor and texture, and the creamy sauce adds a touch of indulgence. Whether you're hosting guests or treating yourself to something special, this dish is sure to impress.

Ingredients:
For the Salmon:
4 salmon fillets (skinless)

1 tablespoon olive oil

Salt and black pepper to taste

For the Filling:
2 cups fresh spinach, sautéed

½ cup cream cheese, softened

¼ cup mozzarella cheese, shredded

1 garlic clove, minced

Salt and pepper to taste

For the Sauce:
2 tablespoons butter

1 garlic clove, minced

1 cup heavy cream

¼ cup Parmesan cheese, grated

1 teaspoon lemon juice

Salt and black pepper to taste

Directions:

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