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Decorate with fresh strawberries and sliced bananas.
Drizzle with strawberry syrup if desired.
Finish by sprinkling more crushed vanilla wafers for an extra crunchy topping!
🌟 Tips:
Homemade banana pudding adds a richer, fresher flavor compared to store-bought.
Chill the finished cheesecake for at least 2–3 hours (or overnight) before serving for clean, beautiful slices.
For a little extra flair, pipe whipped cream around the edges before topping!
🍰 Quick Snapshot:
Prep Time: 25 minutes
Bake Time: 35–40 minutes
Chill Time: 2+ hours
Servings: 10–12 slices
Would you also like a quick mini cheesecake cup version of this for easy party serving? 🎉🍰 (I can draft one if you want!)
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