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Preheat oven to 350°F (175°C).
Mix crushed wafers/graham crackers with melted butter and sugar.
Press firmly into the bottom of a foil pan or springform pan.
Bake for 10 minutes, then let cool completely.
2️⃣ Make the Cheesecake Base:
In a large bowl, beat the cream cheese and sugar until smooth and creamy.
Add eggs, one at a time, beating well after each addition.
Mix in the vanilla extract and sour cream until fully incorporated.
Pour the cheesecake batter over the cooled crust.
Bake at 350°F (175°C) for 35–40 minutes or until the center is set.
Cool completely before layering.
3️⃣ Assemble the Layers:
Strawberry Side:
Sprinkle crushed Golden Oreos over half of the cheesecake, then drizzle with strawberry glaze and scatter chopped strawberries.
Banana Side:
Spread a generous layer of banana pudding over the other half and top with banana slices.
4️⃣ Add Final Touches:
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