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Introduction
If you're craving a bold, flavor-packed meal that feels indulgent but comes together quickly, this Spicy Cajun Beef with Creamy Parmesan Rigatoni is just what you need. It's the perfect mix of tender beef, rich creamy sauce, and a kick of Cajun heat—all wrapped around hearty rigatoni pasta for a dish that’s pure comfort food magic.
Ingredients:
1 lb ground beef
12 oz rigatoni pasta
2 tablespoons butter
2 tablespoons olive oil
2 tablespoons Cajun seasoning
1 teaspoon smoked paprika
1/2 teaspoon garlic powder
4 cloves garlic, minced
1/2 cup chicken broth
1 cup heavy cream
1/2 cup grated Parmesan cheese
1/4 cup sun-dried tomatoes, chopped
Fresh parsley, chopped (for garnish)
Salt and pepper to taste
Red pepper flakes (optional, for extra heat)
How to Make:
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