ADVERTISEMENT
Introduction
This Shrimp Fried Rice recipe is a delicious and satisfying dish, full of savory flavors and a medley of textures. Perfect for a quick dinner or as a side to your favorite Asian-inspired meals, this dish comes together in a flash, offering a colorful combination of shrimp, vegetables, and rice.
Ingredients:
2 cups cooked rice
1 cup shrimp, peeled and deveined
2 tablespoons soy sauce
1 tablespoon sesame oil
2 eggs, beaten
1 cup mixed vegetables (peas, carrots, corn)
2 green onions, chopped
Salt and pepper to taste
How to Make:
ADVERTISEMENT
