ADVERTISEMENT
Pour the dressing over the pasta mixture. Toss everything together until the pasta and vegetables are evenly coated.
Chill:
Cover and refrigerate for at least 1 hour before serving to allow the flavors to meld beautifully.
Quick Facts
Prep Time: 20 minutes
Cooking Time: 8 minutes
Chill Time: 1 hour
Total Time: 1 hour 28 minutes
Calories: 280 kcal per serving
Servings: 8 servings
Would you also like a few tasty variations you can try with this pasta salad (like adding feta, pepperoni, or chickpeas)?
ADVERTISEMENT
