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Introduction
Craving something smoky, spicy, creamy, and utterly satisfying? These Chipotle Ranch Grilled Chicken Burritos bring it all together! Perfectly seasoned chicken, fresh veggies, melty cheese, and a zesty chipotle ranch sauce are wrapped tightly in a warm tortilla for a bold, mouthwatering meal. Ideal for easy dinners, meal prep, or even a casual get-together, this burrito is a flavor-packed favorite you'll want to make again and again.
Ingredients
For the Chicken Marinade:
Chicken breast or thighs (boneless, skinless)
Olive oil
Garlic (minced)
Lime juice
Chipotle chili powder (or adobo sauce from canned chipotle peppers)
Paprika
Cumin
Salt and pepper
For the Chipotle Ranch Sauce:
Ranch dressing
Chipotle peppers in adobo sauce (blended or finely chopped)
Lime juice
Garlic powder
Salt to taste
For the Burrito Filling:
Grilled chicken (marinated and cooked)
Fresh tomatoes (diced)
Red onion (finely chopped)
Cilantro (chopped)
Jalapeño or green chili (optional, for extra heat)
Lettuce or spinach (optional)
Shredded cheese (like cheddar or Mexican blend)
Avocado or guacamole (optional)
Cooked rice (optional)
Tortillas (large, for wrapping)
How to Make
1. Marinate the Chicken:
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