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Chinese Beef and Onion Stir-Fry

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Return the cooked onions to the pan with the beef. Pour in the prepared sauce and stir everything together. Cook for another 2 minutes until everything is well combined and heated through.

Step 6: Serve
Serve the beef and onion stir-fry hot over steamed rice, and sprinkle with chopped green onions for a fresh finish.

Prep Time:
15 minutes

Cooking Time:
15 minutes

Total Time:
30 minutes

Servings:
4

Would you like me to also create a variation idea section, like "Spicy Beef and Onion Stir-Fry" or "Beef and Onion Stir-Fry with Vegetables"? 🌶️🥦
It could make this even more fun if you're collecting recipes!

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