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Peel and chop the apples into small pieces.
In a saucepan, combine the water, oats, and chopped apples. Bring to a simmer and cook over medium heat, stirring occasionally, until the oats have softened and absorbed the water (about 5-7 minutes).
While the oats are cooking, mash the banana in a bowl.
Once the oats are done, stir in the mashed banana, dried blueberries, and raisins. Cook for an additional 2-3 minutes to heat everything through.
Serve warm and enjoy a naturally sweet and nutritious meal!
Serving and Storage Tips:
Serve immediately as a hearty breakfast or snack.
If you have leftovers, store them in an airtight container in the fridge for up to 3 days. Reheat before serving.
Variations:
Add Spices: You can add cinnamon or nutmeg for extra warmth and flavor.
Swap Fruits: Use other dried fruits like cranberries or figs if you prefer.
This easy, sugar-free, and flour-free recipe is perfect for anyone looking for a wholesome, naturally sweetened meal!
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