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Strawberry Tiramisu: A Fresh and Fruity Take on a Classic Dessert

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Introduction:

Strawberry Tiramisu is a delightful twist on the classic Italian dessert. This version brings in the sweetness of ripe strawberries, lightening up the traditional flavors with a fresh and fruity appeal. Perfect for spring and summer, this no-bake dessert is as easy to prepare as it is delicious, making it the ideal treat for any occasion!

Ingredients:

2 cups fresh strawberries, sliced

1 pound mascarpone cheese

1 cup heavy cream

1/2 cup powdered sugar

1 teaspoon vanilla extract

1 cup strong brewed coffee (cooled)

1 tablespoon sugar

1 pack ladyfinger biscuits (about 24)

2 tablespoons fresh lemon juice (optional)

Fresh mint leaves for garnish (optional)

How to Make:

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