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Introduction
Craving a savory snack without eggs and butter? These Salt Crackers and Salt Cookies are the perfect solution! They’re simple to make, egg-free, and butter-free, but still packed with flavor. With just a few basic ingredients, you can create a crunchy, cheesy treat that everyone will enjoy. Whether you’re looking for a snack on-the-go or a delicious appetizer, these crackers and cookies won’t disappoint!
Ingredients
100 ml lukewarm water
5 g dry yeast
1 tsp sugar
250 g flour (about 2 cups)
1 tsp baking powder
1 tbsp vegetable oil
1-2 tbsp poppy seeds
50-70 g cheese, grated (cheddar, parmesan, or any firm cheese)
1/2 tsp salt (for dough)
How to Make
Activate the Yeast:
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